Special Occasions – Sweet Teen Celebration Menu
Please call for pricing and details

Dramatic Personalized Uplighting Included

½ Hour Pre-Party Reception

Fruits & Fromage
Perfectly Paired Cheeses, Fruit & Artisan Breads

Cheese – Wedges of Artisan Walnut Pecorino, Artisan Peppercorn Pecorino, Piacentinu with Saffron, & Caciocavallo Ragusano Cheese, Wheels of Garlic & Herb Boursin & Gouda, Morsels of Havarti, Cheddar, Muenster, & Bleu Cheese, Accented with Fresh Berries & Grapes

Artisan Bread – Olive & Rosemary Loaf, Semolina Twist, Marble Rye, French Baguettes,
Medley of Crackers, Whipped Butter, & Infused Oils

Garden Delights
A Savory Harvest of Fresh Broccoli, Carrots, Celery, Zucchini, Bell Peppers, & Tomatoes
Bountifully Displayed with a Variety of Dipping Sauces

Hors d’oeuvres Served Butler Style
Including but not limited to the following:

Arancini (Italian Rice Balls)
Assortment of Perogies
Brie & Apricot Puff
Bruschetta
Chicken & Lemon Grass Spring Roll
Cocktail Franks
Mozzarella Sticks
Spanakopita

Dinner Reception

Appetizer
(Select One)

Martini Caprese – Juicy Grape Tomatoes & Fresh Mozzarella in Garlic Basil Pesto, Served in a Petite-Stem Cocktail Glass,
Accented with Asiago Baguette Toast Points & Fresh Basil

Classic Caesar Salad – Crisp Romaine Lettuce & Freshly Grated Parmesan Cheese Lightly Tossed with a Caesar Dressing,
Garnished with Herb Spiced Croutons & a Ribbon of Aged Proscuitto

Mesclun Greens with Red Wine Vinaigrette

Penne Pasta in a Vodka Blush Sauce

Specialty Fare Stations
Attended By Our Uniformed Chefs
(Select Three)

Wok Station
Select Two Wok Dishes
To Be Served in White Take-Out Boxes with Fortune Cookies & Chopsticks
Beef & Broccoli
Pepper Steak
Pork Fried Rice
Vegetable Fried Rice
Shrimp Lo Mein

Pasta Station
Select Two Pasta Preparations
Tri-Color Tortellini in Roasted Garlic Alfredo
Rigatoni Bolognaise
Farfalle & Broccoli in a Classic Garlic Sauce
Penne in Vodka Blush

Fajita Station
Sizzling Chicken & Beef Strips Served with Warm Flour Tortillas, Cheddar Cheese, Guacamole, Salsa, & Sour Cream

Slider Station
Miniature Hamburgers, Cheeseburgers, & Veggie Burgers Served on Silver Dollar Buns with French Fries,
Assorted Relish & Remoulade, Lettuce, Tomato, & Crispy Onion Confetti

Smashed Potato Bar
Creamy Mashed White & Sweet Potatoes Served in Martini Tumblers with an Array of Delectable Toppings Including
Scallions, Broccoli, Cheddar Cheese, Marshmallows, Cinnamon, Butter, Sour Cream, & Wild Mushroom Gravy

Buffet Station
Select Four Chafing Dishes
Chicken Fingers & French Fries
Chicken Parmesan
Eggplant Rollatini
Ricotta Stuffed Shells
Farfalle with Broccoli Florets
Beef Strips with Caramelized Onions & Bell Peppers
Honey BBQ Ribs
Swedish Meatballs
Italian Sausage with Peppers, Sweet Onions, & Basil
Grilled Lemon Chicken
Polynesian Chicken
Roulade of Chicken Florentine
Ginger-Infused Salmon with a Honey Teriyaki Glaze
Steamed Mussels in a Garlic Marinara Broth
Seafood Fra Diavolo
Seafood Scampi
Spanish Paella

Dessert

Customized Sheet Cake

Sundae at the Boardwalk
Dive into the Whimsical Shore Tradition of Hot Zeppoles Dusted with Powdered Sugar & Warm Belgian Waffles Capped With a Scoop of Vanilla or Chocolate Ice Cream. A Collection of Toppings Welcomes Your Guests to Create an Original Sweet Sensation – M&Ms, Gummy Bears, Crumbled Oreos, Crushed Peanuts, Crushed Graham Crackers, Chocolate Syrup, Strawberry Sauce, Crushed Pineapple, Hot Fudge, Hot Caramel, Wet Walnuts, Rainbow Sprinkles, Whipped Cream, & Maraschino Cherries

Freshly Brewed Coffee, Decaffeinated Coffee & Tea
Assorted Soft Drinks Included

Enhancers
Carving Station
Illuminated Shrimp Station
Sushi & Sashimi Station
Popcorn Machine
Cotton Candy Machine
Signature Mocktail Greeting
Decadent Chocolate Fountain – A Decadent Fountain of Rich Velvety Chocolate with Dip-Worthy Delights – Graham Crackers, Moist Shortbread Squares, Marshmallows, Oreos, Chocolate & Plain Rice Crispy Treats, Pretzel Rods, Strawberries, & Bananas

Menu Version 13-1. Menus subject to change.